WHOLE: Recipes for Simple Wholefood Eating

WHOLE: Recipes for Simple Wholefood Eating

45.00

With recipes from some of New Zealand’s most influential food bloggers and entrepreneurs, WHOLE is an inspiring cookbook filled delicious and satisfying wholefood recipes.

Contributors include Olivia Scott (The Raw Kitchen), Jordan Rondel (the Caker), Eleanor Ozich and Hannah Horton (Mondays Wholefoods), Danijela Unkovich (Healthy Always), Kelly Gibney (Bonnie Delicious), Abbylee Childs & Twyla Eloise (Healthyself), Sophie Carew (Carew Kitchen), Monique Satherley (Snack Pack) and Buffy Ellen-Gill (Be Good Organics).

Published by Beatnik Publishing
Hardback
192 pages
203mmx278mm

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