As the original book that started it all, WHOLE is the first in the series—and a celebration of the talented women who helped shape New Zealand’s wholefoods movement. This special collection brings together recipes from some of the country’s most inspiring cooks, entrepreneurs, and wellness advocates, each sharing their passion for nourishing food and mindful living.

Whether you’re new to wholefoods or looking to deepen your approach, WHOLE offers a fresh and inspiring foundation for eating well every day.

Features:

• 50 wholefoods recipes

• The original first book in the WHOLE series

• A celebration of New Zealand’s leading women in wholefoods

• Inspiring recipes from renowned cooks, entrepreneurs, and wellness advocates

Contributors:

• The Raw Kitchen – Olivia Scott

• Healthy Always – Danijela Unkovich

• Mondays – Hannah Horton & Eleanor Ozich

• Bonnie Delicious – Kelly Gibney

• Be Good Organics – Buffy Gill

• HealthySelf – Abbylee Childs & Twyla Eloise

• Carew Kitchen – Sophie Carew

• Healthy Yeah! – Hannah Horton 

• Snackpack – Monique Satherley

• The Caker – Jordan Rondel

*This edition of WHOLE is personally signed, making it a special keepsake or a thoughtful gift.